Catering Package Add Ons Grazing + Part Cocktail

Catering Events & Private Functions, Contact us
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Add a Grazing Table Package -

OR Part Cocktail hour service to your package!

GRAZING TABLE OPTION ADD ON!

$14pp + gst


What's included in this package:


Should you opt for a Grazing Table for cocktail hour, an additional cost of $14pp + gst would apply.


This selection includes:

  • set-up & pack-down of grazing table
  • supplied table, or venue can supply.
  • Italian artisan breads
  • grissini sticks adorned with prosciutto crudo
  • marinated mushrooms
  • char-grilled eggplant & zucchini.
  • A mix of olives
  • semi-dried tomatoes
  • char-grilled capsicum
  • an assortment of cold meats
  • Assorted cheeses
  • homemade crostini & biscuits, dips, and seasonal fruit.



ADD roaming canapés

" PART STANDUP COCKTAIL HOUR

TO YOUR PACKAGE"

$14pp + gst

What's included in this package:


Should you opt for adding "part standup cocktail hour, an additional cost of $14pp + gst would apply.


This selection includes:


  • Waiting Staff included in this package - YES!
  • One Hour of roving Canapes - YES!
  • HIGH QUALITY DISPOSABLE SERVING CONTAINERS - YES!
  • Two-three pieces of each canape per person to satisfy your guests pre or post ceremony - YES!


MENUS ITEMS


- TRUFFLE POLENTA - CRISPY CREAMY TRUFFLE INFUSED POLENTA CHIPS, FINISHED WITH FOUR CHEESE SAUCE, AGED REGGIANO PARMESAN.

(VEG) (GF)


- TOMATO BRUSCHETTA – HEIRLOOM TOMATOES, EXTRA VIRGIN OLIVE OIL, FRESH BASIL, BALSAMIC REDUCTION, CHARRED MINI CIABATTA.

(VEG)  (VEGAN)


-Italian Potato Frittata with Sun-Dried Tomato Tapenade- Indulge in our exquisite Desiree potato frittata, infused with fresh herbs and fresh Parmesan, crowned with sun-dried tomato tapenade.

(VEG) (GF)


- NAPLES STYLE MEATBALLS: PAN-SEARED HANDMADE BEEF MEATBALLS, SERVED ON A BED OF WILD ROCKET PECORINO SALAD, TOPPED WITH SAN MARZANO SUGO. (HUL)






We take pride in our understanding that food is a uniquely social experience.

Our menus showcase the best local produce, and are subject to change due to seasonality

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